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Potato Gratin with Haricots Verts and Ham Recipe

Potato Gratin with Haricots Verts and Ham Recipe

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Potato Gratin with Haricots Verts and Ham

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Ingredients

Count

Nutrition

146

Calories

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Ingredients:

Serving

3 cups 2% low-fat milk
2 lb small red potatoes, thinly sliced
2 garlic cloves, thinly sliced
2 bay leaves
4 oz haricots verts, trimmed
cooking spray
1/2 cup thinly sliced deli smoked ham, chopped
1 cup (4 oz) shredded gruyere cheese
1/2 tsp salt
1/4 tsp freshly ground black pepper
1/8 tsp ground nutmeg

Directions:

Preheat oven to 400°.
Combine first 4 ingredients in a large saucepan over medium heat; bring to a boil, stirring constantly. Reduce heat; simmer 10 minutes, stirring frequently. Remove from heat, and let stand 10 minutes. Drain potatoes in a colander over a bowl, reserving 1 cup milk mixture. Discard bay leaves.
Cook haricots verts in boiling water for 2 minutes or until crisp-tender. Rinse in cold water; drain.
Arrange half of potatoes in bottom of a 13 x 9-inch baking dish coated with cooking spray. Arrange haricots verts and ham over potatoes. Sprinkle with half of cheese, salt, and pepper. Top with remaining potatoes. Sprinkle with remaining cheese, salt, and pepper. Stir nutmeg into reserved milk mixture; pour over potatoes.
Cover with foil; cut 3 (1-inch) slits in foil. Bake at 400° for 20 minutes. Uncover and bake an additional 20 minutes or until cheese begins to brown. Let stand 10 minutes before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	145.72 Kcal (610 kJ)
Calories from fat	21.78 Kcal
		% Daily Value*
Total Fat	2.42g	4%
Cholesterol	14.25mg	5%
Sodium	308.03mg	13%
Potassium	686.08mg	15%
Total Carbs	23.45g	8%
Sugars	5.87g	23%
Dietary Fiber	2.46g	10%
Protein	7.86g	16%
Vitamin C	10.5mg	17%
Iron	1.3mg	7%
Calcium	165mg	16%

Amount Per 100 g
Calories	62.68 Kcal (262 kJ)
Calories from fat	9.37 Kcal
		% Daily Value*
Total Fat	1.04g	4%
Cholesterol	6.13mg	5%
Sodium	132.49mg	13%
Potassium	295.1mg	15%
Total Carbs	10.09g	8%
Sugars	2.52g	23%
Dietary Fiber	1.06g	10%
Protein	3.38g	16%
Vitamin C	4.5mg	17%
Iron	0.5mg	7%
Calcium	71mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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