Directions:
- Combine first 5 ing, cover cook on low 8-10 hrs
- Add cream cheese srie till blended
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5197.09 Kcal (21759 kJ) | ||
| Calories from fat | 2328.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 258.68g | 398% | |
|---|---|---|---|
| Cholesterol | 439.5mg | 147% | |
| Sodium | 28175.41mg | 1174% | |
| Potassium | 6093.44mg | 130% | |
| Total Carbs | 508.72g | 170% | |
| Sugars | 28.79g | 115% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 114.41g | 229% | |
| Vitamin C | 427.7mg | 713% | |
| Iron | 5.5mg | 30% | |
| Calcium | 657.7mg | 66% | |
| Amount Per 100 g | |||
| Calories | 59.25 Kcal (248 kJ) | ||
| Calories from fat | 26.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.95g | 398% | |
|---|---|---|---|
| Cholesterol | 5.01mg | 147% | |
| Sodium | 321.23mg | 1174% | |
| Potassium | 69.47mg | 130% | |
| Total Carbs | 5.8g | 170% | |
| Sugars | 0.33g | 115% | |
| Dietary Fiber | 0g | 1% | |
| Protein | 1.3g | 229% | |
| Vitamin C | 4.9mg | 713% | |
| Iron | 0.1mg | 30% | |
| Calcium | 7.5mg | 66% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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