Directions:
- Scald milk and potato water.
- Add butter, salt and sugar.
- Let stand until lukewarm.
- Sprinkle warm water over yeast.
- Let stand to make sponge.
- Put 4 cups flour in large bowl.
- Add milk mixture, eggs, mashed potatos, raisins and yeast.
- Beat until smooth.
- Add remaining flour. Knead 10 minutes or until smooth and elastic.
- Place in greased bowl; turn greased side up.
- Cover. let rise until double (about 1 1/2-2 hrs.).
- Punch dough down. Divide in half. Shape into 2 loaves. Place each into a greased baking pan. Cover. Let rise until almost doubled - about 45 minutes.
- Bake in a 350 degree oven until golden brown and loaf sounds hollow when tapped.
- Cool on wire rack, laying loaf on it's side.
- Just before removing from pans, brush tops with melted butter.
- Makes 2 (9 by 5 ) loaves or 10 mini loaves.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2517.95 Kcal (10542 kJ) | ||
| Calories from fat | 818.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 90.9g | 140% | |
|---|---|---|---|
| Cholesterol | 185.47mg | 62% | |
| Sodium | 8032.85mg | 335% | |
| Potassium | 1349.43mg | 29% | |
| Total Carbs | 380.62g | 127% | |
| Sugars | 50.31g | 201% | |
| Dietary Fiber | 40.27g | 161% | |
| Protein | 52.78g | 106% | |
| Vitamin C | 7.2mg | 12% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 21.3mg | 119% | |
| Calcium | 1029.1mg | 103% | |
| Amount Per 100 g | |||
| Calories | 318.01 Kcal (1331 kJ) | ||
| Calories from fat | 103.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.48g | 140% | |
|---|---|---|---|
| Cholesterol | 23.42mg | 62% | |
| Sodium | 1014.52mg | 335% | |
| Potassium | 170.43mg | 29% | |
| Total Carbs | 48.07g | 127% | |
| Sugars | 6.35g | 201% | |
| Dietary Fiber | 5.09g | 161% | |
| Protein | 6.67g | 106% | |
| Vitamin C | 0.9mg | 12% | |
| Iron | 2.7mg | 119% | |
| Calcium | 130mg | 103% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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