Directions:
- Place potatoes in a saucepan and cover with water. Bring to a boil and cook 20 minutes or until tender.
- Add the green beans to the potatoes and cook 2 minutes more or until beans are crisp-tender. Remove from heat and drain well.
- Drain artichokes, reserving 2 tablespoons of the yummy marinade.
- Chop artichokes and add to potatoes and beans. Toss in the olives.
- Combine reserved artichoke marinade, vinegar, parsley, salt and pepper.
- Drizzle dressing over salad, tossing to coat. Cover and chill.
- Serving = 1 cup.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 77.56 Kcal (325 kJ) | ||
| Calories from fat | 10.65 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.18g | 2% | |
|---|---|---|---|
| Sodium | 255.51mg | 11% | |
| Potassium | 428.41mg | 9% | |
| Total Carbs | 14.81g | 5% | |
| Sugars | 1.9g | 8% | |
| Dietary Fiber | 2.85g | 11% | |
| Protein | 2.37g | 5% | |
| Vitamin C | 13.1mg | 22% | |
| Iron | 1.2mg | 7% | |
| Calcium | 26mg | 3% | |
| Amount Per 100 g | |||
| Calories | 61.91 Kcal (259 kJ) | ||
| Calories from fat | 8.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.94g | 2% | |
|---|---|---|---|
| Sodium | 203.96mg | 11% | |
| Potassium | 341.97mg | 9% | |
| Total Carbs | 11.82g | 5% | |
| Sugars | 1.52g | 8% | |
| Dietary Fiber | 2.28g | 11% | |
| Protein | 1.89g | 5% | |
| Vitamin C | 10.5mg | 22% | |
| Iron | 0.9mg | 7% | |
| Calcium | 20.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Marinated Potato-and-Artichoke Salad
Red potatoes, quartered, Cut green beans (about 1/2 lb) and 6 more.. -
Weight Watchers Potato Salad
Uncooked red potatoes and 7 more.. -
Lemon Red Potatoes
Red potatoes, Water, Butter, melted, Lemon juice and 4 more.. -
Parsley Red Potatoes
Red potatoes, Onion, Garlic clove, minced, Canola oil and 4 more.. -
Red Potato Toss
Red potatoes, Mayonnaise, Shredded parmesan cheese, Butter and 4 more.. -
Parslied Potatoes
Red potatoes , scrubbed, Butter, Onion, chopped and 5 more.. -
Potato Side
Red potatoes, Onion, chopped, Canola oil and 5 more.. -
ForeverMama's Mediterranean Red Potato Salad
Red potatoes , medium, Red onion, minced and 8 more.. -
Rich Clam Chowder
Diced peeled red potatoes, Onions, finely chopped and 10 more.. -
Green Beans with Sesame Vinaigrette
Green beans, trimmed, Olive oil, Asian sesame oil and 5 more.. -
Green Beans With Feta and Pecans
Fresh green beans, trimmed and cut in 1 inch pieces and 9 more.. -
Green Bean and Chickpea Salad
Green beans, trimmed and cut into 2-inch lenghts and 8 more.. -
Green Beans With Sesame Vinaigrette
Green beans, trimmed, Olive oil, Sesame oil and 5 more.. -
Red Potatoes Roasted With Lemon Caper Sauce
Red potatoes (peeled if desired), Shallot, diced and 8 more.. -
Scallop and Potato Saute
Red potatoes, sliced 1/4 inch thick, Olive oil, divided and 7 more..
Also Try
-
Artichoke, Red Pepper & Potato Salad
Marinated artichokes , cut into fourths (do not drain) and 5 more.. -
Potato Salad with Artichokes and Asparagus
Asparagus, ends trimmed, spears cut into 1-inch pieces and 12 more.. -
Blue Cheese Spinach And Artichoke Potato Salad
Potatoes, Mayonaisse to bind, Minced red onion and 3 more.. -
Spinach Salad with Feta, New Potatoes, and Artichokes
Red potatoes (about 1 lb), scrubbed and 9 more.. -
Potato Salad With Capers, Kalamata Olives and Artichoke Hearts
Red potatoes or 2 lbs yukon gold potatoes, scrubbed, unpe... and 11 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
