Directions:
- Put the 6 ounces of butter, icing sugar and 2 egg yolks in a bowl and blend or whiz up in a food processor. Blend in the flour until you have a paste, then chill for about an hour.
- Preheat oven to 350f/180c/gas mark 4. Roll out the pastry to line a fluted 8 inch tart tin. Grease the tin, line with the pastry and blind bake for approx 20 minutes until a golden biscuit brown. Remove and allow to cool.
- Increase oven temp to 375°F/190°C/gas mark 5. Put the 7oz chocolate and 5oz butter in a bowl over a barely simmering pan of water. Allow to melt and stir until smooth and glossy then allow to cool off the pan for a few minutes.
- In a separate bowl, put the 2 whole eggs, 3 egg yolks and caster sugar. Whisk until pale and thick. Gradually add the melted chocolate, stirring all the while. Blend thoroughly.
- Pour the chocolate mixture into the pastry case and pop in the oven for 5 minutes. Remove and allow to cool.
- Decorate with a sprinkle of edible gold dusk and serve thin slices of tart with thick cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 640.27 Kcal (2681 kJ) | ||
| Calories from fat | 424.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.15g | 73% | |
|---|---|---|---|
| Cholesterol | 229.01mg | 76% | |
| Sodium | 491.05mg | 20% | |
| Potassium | 249.15mg | 5% | |
| Total Carbs | 46.13g | 15% | |
| Sugars | 19.53g | 78% | |
| Dietary Fiber | 3.9g | 16% | |
| Protein | 9.61g | 19% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 4.2mg | 24% | |
| Calcium | 101.7mg | 10% | |
| Amount Per 100 g | |||
| Calories | 442.14 Kcal (1851 kJ) | ||
| Calories from fat | 293.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.56g | 73% | |
|---|---|---|---|
| Cholesterol | 158.15mg | 76% | |
| Sodium | 339.09mg | 20% | |
| Potassium | 172.05mg | 5% | |
| Total Carbs | 31.86g | 15% | |
| Sugars | 13.48g | 78% | |
| Dietary Fiber | 2.69g | 16% | |
| Protein | 6.64g | 19% | |
| Vitamin A | 0.3mg | 13% | |
| Iron | 2.9mg | 24% | |
| Calcium | 70.2mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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