Directions:
- In a food processor, whirl walnuts, pine nuts, and 1/2 cup sugar until nuts are coarsely ground. Pour into a 9-inch tart pan with removable rim. In a 2-cup glass measure, melt 1/4 cup butter in a microwave oven at full power (100%), 20 to 30 seconds. Add melted butter to nut mixture and rub in with your fingers to blend. Press mixture evenly over bottom and up sides of pan. Set pan on a foil-lined 12- by 15-inch baking sheet.
- Bake in a 325° regular or convection oven until crust begins to brown around edges, 20 to 30 minutes.
- Meanwhile, chop half the chocolate into 1/2-inch chunks and set aside. Finely chop remaining chocolate.
- In the glass measure, combine remaining 1/4 cup butter, cut into small pieces, with finely chopped chocolate. Heat in a microwave oven at half power (50%) until chocolate is soft, 30 to 45 seconds. Stir until mixture is smooth.
- In a bowl with a mixer on high speed, beat egg yolks, remaining 3 tablespoons sugar, cognac, and almond extract until mixture turns pale yellow, about 3 minutes. Add chocolate-butter mixture and beat to blend. Stir in coarsely chopped chocolate. Scrape into warm nut crust.
- Bake in a 325° regular or convection oven until filling barely jiggles when pan is gently shaken, about 15 minutes. Set on a rack until warm or cool.
- To serve, remove rim; dust tart lightly with cocoa and cut into wedges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4812.22 Kcal (20148 kJ) | ||
| Calories from fat | 3711.48 Kcal | ||
| % Daily Value* | |||
| Total Fat | 412.39g | 634% | |
|---|---|---|---|
| Cholesterol | 1646.89mg | 549% | |
| Sodium | 630.89mg | 26% | |
| Potassium | 1929.42mg | 41% | |
| Total Carbs | 235.93g | 79% | |
| Sugars | 177.72g | 711% | |
| Dietary Fiber | 19.25g | 77% | |
| Protein | 97.82g | 196% | |
| Vitamin C | 3.9mg | 6% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 20.4mg | 113% | |
| Calcium | 494.4mg | 49% | |
| Amount Per 100 g | |||
| Calories | 432.43 Kcal (1810 kJ) | ||
| Calories from fat | 333.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.06g | 634% | |
|---|---|---|---|
| Cholesterol | 147.99mg | 549% | |
| Sodium | 56.69mg | 26% | |
| Potassium | 173.38mg | 41% | |
| Total Carbs | 21.2g | 79% | |
| Sugars | 15.97g | 711% | |
| Dietary Fiber | 1.73g | 77% | |
| Protein | 8.79g | 196% | |
| Vitamin C | 0.3mg | 6% | |
| Vitamin A | 0.2mg | 76% | |
| Iron | 1.8mg | 113% | |
| Calcium | 44.4mg | 49% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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