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Portuguese-Style Steamed Clams Recipe

Portuguese-Style Steamed Clams Recipe

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Ingredients:

Serving

1/2 lb chorizo , pepperoni or italian pork sausage, diced
1/2 lb bacon, diced
3 clove garlic, chopped
1 tsp crushed red pepper
1 3/4 cup swansona chicken broth or swansona chicken stock
3/4 cup dry white wine
1 28- oz can diced tomatoes
4 dozen small clams , scrubbed
1/2 cup chopped fresh cilantro or parsley
1 loaf italian bread, sliced

Directions:

• Cook the chorizo and bacon in an 8-quart saucepot over medium-high heat until they're well browned, stirring often. Pour off any fat.
• Add the garlic and red pepper to the saucepot and cook and stir for 3 minutes. Stir in the broth, wine and tomatoes and heat to a boil. Add the clams. Cover and cook until the the clams open, stirring often. Discard any clams that do not open. Sprinkle with the cilantro, if desired. Serve with the bread.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	611.55 Kcal (2560 kJ)
Calories from fat	400.13 Kcal
		% Daily Value*
Total Fat	44.46g	68%
Cholesterol	87.3mg	29%
Sodium	1371.5mg	57%
Potassium	977.18mg	21%
Total Carbs	20.28g	7%
Sugars	8.5g	34%
Dietary Fiber	4.24g	17%
Protein	25.58g	51%
Vitamin C	20.1mg	33%
Iron	3.4mg	19%
Calcium	88.2mg	9%

Amount Per 100 g
Calories	167.13 Kcal (700 kJ)
Calories from fat	109.35 Kcal
		% Daily Value*
Total Fat	12.15g	68%
Cholesterol	23.86mg	29%
Sodium	374.82mg	57%
Potassium	267.05mg	21%
Total Carbs	5.54g	7%
Sugars	2.32g	34%
Dietary Fiber	1.16g	17%
Protein	6.99g	51%
Vitamin C	5.5mg	33%
Iron	0.9mg	19%
Calcium	24.1mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

15.1

Points
16

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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