Portuguese Roasted Potatoes Recipe

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Ingredients:

Serving

3 cups water
2 tbsp red wine vinegar
3 tbsp smoked paprika
1 tsp sugar
1 tsp salt
1 tbsp fresh ground pepper
1 medium spanish onion
1 large tomato, seeded and chopped
3 tbsp chopped fresh parsley
4 large baking potatoes , scrubbed and cut into 2-inch chunks
1 lb smoked sausage, thinly sliced , can use chorizo

Directions:

Preheat oven to 375 degrees F.
Pour water into a roasting pan.
Add vinegar.
Sprinkle paprika and sugar over the water and mix, removing the lumps.
Add salt, pepper, onion, tomato, parsley, potatoes, and sliced sausage. Mix well.
Bake UNCOVERED at 375 1 1/2 - 2 hours. Stir once after 1 hour.
The potatoes will have a nice red color when they are done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	254.74 Kcal (1067 kJ)
Calories from fat	194.93 Kcal
		% Daily Value*
Total Fat	21.66g	33%
Cholesterol	46.11mg	15%
Sodium	1020.55mg	43%
Potassium	542.31mg	12%
Total Carbs	5.07g	2%
Sugars	2.44g	10%
Dietary Fiber	1.84g	7%
Protein	10.02g	20%
Vitamin C	6.9mg	11%
Vitamin A	0.1mg	2%
Iron	1.7mg	9%
Calcium	39.2mg	4%

Amount Per 100 g
Calories	107.37 Kcal (450 kJ)
Calories from fat	82.16 Kcal
		% Daily Value*
Total Fat	9.13g	33%
Cholesterol	19.43mg	15%
Sodium	430.16mg	43%
Potassium	228.58mg	12%
Total Carbs	2.14g	2%
Sugars	1.03g	10%
Dietary Fiber	0.77g	7%
Protein	4.22g	20%
Vitamin C	2.9mg	11%
Iron	0.7mg	9%
Calcium	16.5mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.5

Points
7

PointsPlus

Good Points

saturated fat free,
low cholesterol

Bad Points

High in Sodium

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