Portobello and Black Bean Quesadillas Recipe

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Portobello and Black Bean Quesadillas
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Ingredients:

Directions:

  1. Stack tortillas; microwave at HIGH 1 minute. Leave in microwave to keep warm while preparing filling.
  2. Heat a large nonstick skillet over medium-high heat. Coat pan with cooking spray. Add mushrooms; sauté 2 minutes or until tender. Add vinaigrette, beans, and pimiento; cook 1 to 2 minutes, stirring constantly, or until liquid evaporates. Mash bean mixture slightly with a potato masher.
  3. Spoon about 1/3 cup bean mixture onto each tortilla. Sprinkle evenly with cheese and onions. Fold tortillas in half.
  4. Wipe skillet with paper towels; heat over medium heat. Coat pan with cooking spray. Place 2 quesadillas in pan; cook 2 to 3 minutes on each side or until golden and cheese melts. Repeat with remaining 2 quesadillas. Cut each quesadilla into 3 wedges. Serve immediately with salsa and cilantro, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33.93 Kcal (142 kJ)
Calories from fat 11.54 Kcal
% Daily Value*
Total Fat 1.28g 2%
Cholesterol 4.11mg 1%
Sodium 216.33mg 9%
Potassium 78.98mg 2%
Total Carbs 4.22g 1%
Sugars 2.08g 8%
Dietary Fiber 1.17g 5%
Protein 1.45g 3%
Vitamin C 4.3mg 7%
Iron 0.4mg 2%
Calcium 23.8mg 2%
Amount Per 100 g
Calories 67.62 Kcal (283 kJ)
Calories from fat 23 Kcal
% Daily Value*
Total Fat 2.56g 2%
Cholesterol 8.19mg 1%
Sodium 431.15mg 9%
Potassium 157.4mg 2%
Total Carbs 8.41g 1%
Sugars 4.15g 8%
Dietary Fiber 2.33g 5%
Protein 2.89g 3%
Vitamin C 8.5mg 7%
Iron 0.9mg 2%
Calcium 47.4mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.6
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

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