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Polenta and Chicken Tartlets (Giada De Laurentiis) Recipe

Polenta and Chicken Tartlets (Giada De Laurentiis) Recipe

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Polenta and Chicken Tartlets (Giada De Laurentiis)

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Ingredients:

Serving

1 lb instant polenta (about 2 1/2 cups)
1 cup cream
1 tsp salt
1/2 tsp freshly ground black pepper
2 cups shredded store-bought roasted chicken
1/2 cup store-bought pesto
1/4 tsp salt
1/4 tsp freshly ground black pepper
1/2 cup dried cranberries

Directions:

For the topping:
Special equipment: 2-inch diameter scalloped cookie cutter
For the tartlets:
Make the polenta according to package instructions. Just before the polenta is finished thickening, add the cream, salt, and pepper. Pour the polenta onto a greased, rimmed baking sheet. Set aside to cool and firm up, about 30 minutes.
For the topping: In a medium bowl, combine the chicken, pesto, salt, and pepper. Stir to combine.
To assemble: Using a 2-inch diameter scalloped cookie cutter, cut the polenta into tartlet shapes, about 24, and place them on a serving platter. Top each polenta tartlet with a spoonful of chicken. Top the chicken with a few dried cranberries. Serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	632.14 Kcal (2647 kJ)
Calories from fat	297.95 Kcal
		% Daily Value*
Total Fat	33.11g	51%
Cholesterol	305.42mg	102%
Sodium	1075.17mg	45%
Potassium	504.05mg	11%
Total Carbs	54.65g	18%
Sugars	10.74g	43%
Dietary Fiber	5.31g	21%
Protein	30.4g	61%
Vitamin C	16.6mg	28%
Vitamin A	6.7mg	223%
Iron	65.3mg	363%
Calcium	244.5mg	24%

Amount Per 100 g
Calories	186.36 Kcal (780 kJ)
Calories from fat	87.84 Kcal
		% Daily Value*
Total Fat	9.76g	51%
Cholesterol	90.04mg	102%
Sodium	316.96mg	45%
Potassium	148.6mg	11%
Total Carbs	16.11g	18%
Sugars	3.17g	43%
Dietary Fiber	1.56g	21%
Protein	8.96g	61%
Vitamin C	4.9mg	28%
Vitamin A	2mg	223%
Iron	19.2mg	363%
Calcium	72.1mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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