Directions:
- In a large bowl, combine the lettuce, salami, mozzarella cheese, Cheddar cheese, tomato, olives and chives. Mix well to combine.
- Prepare the dressing by whisking together the tomato sauce, oil, vinegar, sugar, salt, garlic powder, oregano and pepper. Pour enough dressing over salad to coat, toss and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 409.86 Kcal (1716 kJ) | ||
| Calories from fat | 321.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.67g | 55% | |
|---|---|---|---|
| Cholesterol | 50mg | 17% | |
| Sodium | 1470.35mg | 61% | |
| Potassium | 293.4mg | 6% | |
| Total Carbs | 7.31g | 2% | |
| Sugars | 4.34g | 17% | |
| Dietary Fiber | 2.18g | 9% | |
| Protein | 16.95g | 34% | |
| Vitamin C | 4.9mg | 8% | |
| Iron | 1.1mg | 6% | |
| Calcium | 351.7mg | 35% | |
| Amount Per 100 g | |||
| Calories | 177.85 Kcal (745 kJ) | ||
| Calories from fat | 139.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.48g | 55% | |
|---|---|---|---|
| Cholesterol | 21.7mg | 17% | |
| Sodium | 638.02mg | 61% | |
| Potassium | 127.31mg | 6% | |
| Total Carbs | 3.17g | 2% | |
| Sugars | 1.88g | 17% | |
| Dietary Fiber | 0.94g | 9% | |
| Protein | 7.36g | 34% | |
| Vitamin C | 2.1mg | 8% | |
| Iron | 0.5mg | 6% | |
| Calcium | 152.6mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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