Directions:
- Preheat oven to 350°F.
- In large bowl, combine all ingredients except 1/2 cup Pasta Sauce and 1/2 cup cheese.
- In 13x9-inch baking or roasting pan, shape into loaf. Top with remaining 1/2 cup Pasta Sauce.
- Bake uncovered, 50 minutes.
- Sprinkle top with remaining 1/2 cup cheese. Bake an additional 10 minutes or until done. Let stand 10 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 327.57 Kcal (1371 kJ) | ||
| Calories from fat | 153.29 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.03g | 26% | |
|---|---|---|---|
| Cholesterol | 113.76mg | 38% | |
| Sodium | 709.34mg | 30% | |
| Potassium | 474.14mg | 10% | |
| Total Carbs | 13.93g | 5% | |
| Sugars | 3.59g | 14% | |
| Dietary Fiber | 1.92g | 8% | |
| Protein | 28.89g | 58% | |
| Vitamin C | 17.1mg | 28% | |
| Vitamin A | 0.6mg | 21% | |
| Iron | 9.5mg | 53% | |
| Calcium | 177.6mg | 18% | |
| Amount Per 100 g | |||
| Calories | 134.46 Kcal (563 kJ) | ||
| Calories from fat | 62.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.99g | 26% | |
|---|---|---|---|
| Cholesterol | 46.7mg | 38% | |
| Sodium | 291.18mg | 30% | |
| Potassium | 194.63mg | 10% | |
| Total Carbs | 5.72g | 5% | |
| Sugars | 1.47g | 14% | |
| Dietary Fiber | 0.79g | 8% | |
| Protein | 11.86g | 58% | |
| Vitamin C | 7mg | 28% | |
| Vitamin A | 0.3mg | 21% | |
| Iron | 3.9mg | 53% | |
| Calcium | 72.9mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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