Mini Pizza Meatloaf's Recipe

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Mini Pizza Meatloaf's
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Ingredients
5
Count
Nutrition
1125
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. Heat oven to 375.
  2. Place beef in bowl along with stuffing mix and seasoning.
  3. Mix well.
  4. Spray an 8 sectioned muffin tin with non stick spray.
  5. Divide the meat mixture into 8 pieces and press the meat into each section.
  6. Make an indentation in each and spoon the sauce into each one.
  7. Bake 30 minutes or until done.
  8. Divide the cheese evenly over the top of each muffin and return to the oven to melt.
  9. Remove and let stand a few minutes so they are easier to take out.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1124.97 Kcal (4710 kJ)
Calories from fat 513.41 Kcal
% Daily Value*
Total Fat 57.05g 88%
Cholesterol 393.24mg 131%
Sodium 1428.92mg 60%
Potassium 2334.49mg 50%
Total Carbs 19.37g 6%
Sugars 4.9g 20%
Dietary Fiber 3.79g 15%
Protein 125.91g 252%
Vitamin C 20.8mg 35%
Iron 12.1mg 67%
Calcium 882.2mg 88%
Amount Per 100 g
Calories 146.99 Kcal (615 kJ)
Calories from fat 67.08 Kcal
% Daily Value*
Total Fat 7.45g 88%
Cholesterol 51.38mg 131%
Sodium 186.7mg 60%
Potassium 305.02mg 50%
Total Carbs 2.53g 6%
Sugars 0.64g 20%
Dietary Fiber 0.5g 15%
Protein 16.45g 252%
Vitamin C 2.7mg 35%
Iron 1.6mg 67%
Calcium 115.3mg 88%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.5
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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