Directions:
- Sauté pork until light brown. Add Pizza Sauce. Simmer for 5 minutes. Set aside. Toast bread until golden brown. Drain on paper towels.
- Serve bread, sautéed meat and toppings in separate containers. Instruct your kids to top each bread with meat and toppings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 188.82 Kcal (791 kJ) | ||
| Calories from fat | 121.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.47g | 21% | |
|---|---|---|---|
| Cholesterol | 18.1mg | 6% | |
| Sodium | 206.68mg | 9% | |
| Potassium | 235.73mg | 5% | |
| Total Carbs | 10.5g | 4% | |
| Sugars | 2.62g | 10% | |
| Dietary Fiber | 1.26g | 5% | |
| Protein | 6.23g | 12% | |
| Vitamin C | 7.7mg | 13% | |
| Iron | 0.8mg | 4% | |
| Calcium | 106.7mg | 11% | |
| Amount Per 100 g | |||
| Calories | 197.38 Kcal (826 kJ) | ||
| Calories from fat | 126.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.08g | 21% | |
|---|---|---|---|
| Cholesterol | 18.92mg | 6% | |
| Sodium | 216.04mg | 9% | |
| Potassium | 246.4mg | 5% | |
| Total Carbs | 10.98g | 4% | |
| Sugars | 2.74g | 10% | |
| Dietary Fiber | 1.32g | 5% | |
| Protein | 6.51g | 12% | |
| Vitamin C | 8.1mg | 13% | |
| Iron | 0.8mg | 4% | |
| Calcium | 111.5mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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