Pizza on a Bread Recipe

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Ingredients:

Serving

1 large turkish pitta bread ( not the small round lebanese kind , but the fluffy ones)
1 (400 ml) jar tomato sauce with herbs (or make your own using fresh tomatoes and herbs
200 g sweet corn (tinned )
2 tomatoes, diced
1 bell pepper, chopped
1 onion, sliced
200 g mushrooms, sliced
200 g grated cheese ( gouda or mozzarella or really any type you like)

Directions:

For the base, slice the bread in half horizontally leaving you with two big rounds for making your pizza with.
Spread sauce on each round of bread and top with veggies of your choice (omnivores might like to add some diced ham or bacon). Sprinkle with cheese and additional herbs if you like.
Bake in the preheated oven at 180°C/350°F for 15-20 minutes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	146.67 Kcal (614 kJ)
Calories from fat	67.5 Kcal
		% Daily Value*
Total Fat	7.5g	12%
Cholesterol	22mg	7%
Sodium	391.19mg	16%
Potassium	251.73mg	5%
Total Carbs	9.13g	3%
Sugars	3.83g	15%
Dietary Fiber	1.37g	5%
Protein	11.29g	23%
Vitamin C	20.2mg	34%
Vitamin A	0.4mg	12%
Iron	7mg	39%
Calcium	284mg	28%

Amount Per 100 g
Calories	119.37 Kcal (500 kJ)
Calories from fat	54.93 Kcal
		% Daily Value*
Total Fat	6.1g	12%
Cholesterol	17.9mg	7%
Sodium	318.36mg	16%
Potassium	204.87mg	5%
Total Carbs	7.43g	3%
Sugars	3.12g	15%
Dietary Fiber	1.11g	5%
Protein	9.19g	23%
Vitamin C	16.4mg	34%
Vitamin A	0.3mg	12%
Iron	5.7mg	39%
Calcium	231.1mg	28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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