Pittsburgh Kielbasa Recipe

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Pittsburgh Kielbasa
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Ingredients
4
Count
Nutrition
193
Calories
Total time
125
Minutes
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Ingredients:

  • 2 lbs kielbasa
  • 1 (16 oz) jar applesauce
  • 1 (1 lb) box brown sugar

Directions:

  1. Preheat oven to 250 degrees.
  2. Place kielbasa in a 9 x 13-inch baking dish. Bake for 45 minutes. Remove from oven; pierce with fork and drain grease.
  3. Cut kielbasa into bite-size pieces; return to baking dish. Spread onion over kielbasa; set aside.
  4. Increase oven temperature to 350 degrees. In a large bowl, mix applesauce with brown sugar. Pour evenly over kielbasa and onion. Bake for 1 1/2 hours.
  5. Serve with decorative toothpicks for a festive look.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 192.73 Kcal (807 kJ)
Calories from fat 73.47 Kcal
% Daily Value*
Total Fat 8.16g 13%
Cholesterol 31.75mg 11%
Sodium 551.25mg 23%
Potassium 41.97mg 1%
Total Carbs 24.99g 8%
Sugars 22.29g 89%
Dietary Fiber 0.16g 1%
Protein 5.97g 12%
Vitamin C 7.4mg 12%
Iron 0.7mg 4%
Calcium 20.6mg 2%
Amount Per 100 g
Calories 250.49 Kcal (1049 kJ)
Calories from fat 95.48 Kcal
% Daily Value*
Total Fat 10.61g 13%
Cholesterol 41.26mg 11%
Sodium 716.44mg 23%
Potassium 54.55mg 1%
Total Carbs 32.48g 8%
Sugars 28.98g 89%
Dietary Fiber 0.21g 1%
Protein 7.76g 12%
Vitamin C 9.6mg 12%
Iron 0.9mg 4%
Calcium 26.8mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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