Pink Brie Recipe

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Pink Brie
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Ingredients
8
Count
Nutrition
367
Calories
Total time
4
Minutes
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Ingredients:

Directions:

  1. Discard rind from brie.
  2. Cube brie and cream cheese, and place in medium-sized microwave-safe bowl.
  3. Microwave on high until cheese melts (about 1 minute).
  4. Whisk in butter until it melts and mixture is smooth.
  5. Whisk in hot pepper jelly and watch the color transformation!
  6. Add the rest of the ingredients and whisk until well combined.
  7. Chill for at least two hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.05 Kcal (1537 kJ)
Calories from fat 296.8 Kcal
% Daily Value*
Total Fat 32.98g 51%
Cholesterol 105.99mg 35%
Sodium 655.76mg 27%
Potassium 129.41mg 3%
Total Carbs 9.31g 3%
Sugars 7.64g 31%
Dietary Fiber 0.07g 0%
Protein 9.49g 19%
Vitamin C 1.5mg 2%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 112mg 11%
Amount Per 100 g
Calories 346.78 Kcal (1452 kJ)
Calories from fat 280.42 Kcal
% Daily Value*
Total Fat 31.16g 51%
Cholesterol 100.13mg 35%
Sodium 619.55mg 27%
Potassium 122.26mg 3%
Total Carbs 8.8g 3%
Sugars 7.22g 31%
Dietary Fiber 0.07g 0%
Protein 8.97g 19%
Vitamin C 1.4mg 2%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 105.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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