Pineapple Sheet Cake Recipe

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Pineapple Sheet Cake
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Ingredients
11
Count
Nutrition
6716
Calories
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Ingredients:

  • 2 cups flour
  • 1 1/2 cups sugar
  • 2 eggs
  • 1/2 cup brown sugar
  • 1 cup chopped pecans , optional
  • 3/4 cup margarine
  • 3/4 cup sugar

Directions:

  1. Preheat oven to 350 degrees. Grease a large cookie sheet. 11x17
  2. Mix eggs and 1 1/2 cups of sugar
  3. Add flour, baking soda and pineapple
  4. Mix well and pour into pan
  5. Sprinkle brown sugar over top
  6. Bake 20-25 minutes
  7. Remove from oven, poke with fork all over and pour glaze on top
  8. Let cool and cut into bars
  9. GLAZE
  10. Combine all ingredients in saucepan
  11. Boil for 2-3 minutes stirring constantly and pour over cake
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6716.13 Kcal (28119 kJ)
Calories from fat 3509.6 Kcal
% Daily Value*
Total Fat 389.96g 600%
Cholesterol 351.48mg 117%
Sodium 9447.94mg 394%
Potassium 2594.59mg 55%
Total Carbs 777.86g 259%
Sugars 431.44g 1726%
Dietary Fiber 58.04g 232%
Protein 82.4g 165%
Vitamin C 36.6mg 61%
Vitamin A 1.7mg 57%
Iron 28.9mg 160%
Calcium 1478.6mg 148%
Amount Per 100 g
Calories 372.62 Kcal (1560 kJ)
Calories from fat 194.72 Kcal
% Daily Value*
Total Fat 21.64g 600%
Cholesterol 19.5mg 117%
Sodium 524.18mg 394%
Potassium 143.95mg 55%
Total Carbs 43.16g 259%
Sugars 23.94g 1726%
Dietary Fiber 3.22g 232%
Protein 4.57g 165%
Vitamin C 2mg 61%
Vitamin A 0.1mg 57%
Iron 1.6mg 160%
Calcium 82mg 148%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 166
    Points
  • 188
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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