Granny Cake Recipe

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Ingredients:

Serving

2 cups flour
1 cup sugar
1/2 cup brown sugar
1 tsp salt
1 tsp baking soda
2 eggs
16 oz crushed pineapple
1/2 cup brown sugar
1 cup nuts
1/2 cup butter
1 cup sugar
1 cup evaporated milk
2 tsp vanilla

Directions:

Mix 1st 7 ingredients and pour into a buttered 9 x 13 pan.
Mix next two ingredients (sugar and nuts) and spinkle over the unbaked cake.
Bake at 350 degrees for 35 to 40 minutes.
Mix the next 4 ingredients (butter, sugar, milk and vanilla)in a saucepan, bring to boil and pour over the BAKED cake while still hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1536.15 Kcal (6432 kJ)
Calories from fat	616.97 Kcal
		% Daily Value*
Total Fat	68.55g	105%
Cholesterol	161.12mg	54%
Sodium	2683.78mg	112%
Potassium	794.43mg	17%
Total Carbs	217.75g	73%
Sugars	129.65g	519%
Dietary Fiber	10.77g	43%
Protein	22.88g	46%
Vitamin C	11.8mg	20%
Vitamin A	0.3mg	9%
Iron	7.7mg	43%
Calcium	475.2mg	48%

Amount Per 100 g
Calories	308.11 Kcal (1290 kJ)
Calories from fat	123.75 Kcal
		% Daily Value*
Total Fat	13.75g	105%
Cholesterol	32.32mg	54%
Sodium	538.29mg	112%
Potassium	159.34mg	17%
Total Carbs	43.68g	73%
Sugars	26g	519%
Dietary Fiber	2.16g	43%
Protein	4.59g	46%
Vitamin C	2.4mg	20%
Vitamin A	0.1mg	9%
Iron	1.6mg	43%
Calcium	95.3mg	48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

35.6

Points
43

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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