Directions:
- Cream butter and sugar
- Add beaten eggs
- Add drained pineapple
- Fold in toasted cubed bread
- Bake at 350 for 45 minutes
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 181.79 Kcal (761 kJ) | ||
| Calories from fat | 85.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.47g | 15% | |
|---|---|---|---|
| Cholesterol | 24.4mg | 8% | |
| Sodium | 68.75mg | 3% | |
| Potassium | 62.93mg | 1% | |
| Total Carbs | 23.6g | 8% | |
| Sugars | 17.22g | 69% | |
| Dietary Fiber | 1.6g | 6% | |
| Protein | 1.99g | 4% | |
| Vitamin C | 3.1mg | 5% | |
| Vitamin A | 0.1mg | 4% | |
| Iron | 0.7mg | 4% | |
| Calcium | 104mg | 10% | |
| Amount Per 100 g | |||
| Calories | 254.72 Kcal (1066 kJ) | ||
| Calories from fat | 119.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.27g | 15% | |
|---|---|---|---|
| Cholesterol | 34.19mg | 8% | |
| Sodium | 96.33mg | 3% | |
| Potassium | 88.17mg | 1% | |
| Total Carbs | 33.07g | 8% | |
| Sugars | 24.13g | 69% | |
| Dietary Fiber | 2.24g | 6% | |
| Protein | 2.79g | 4% | |
| Vitamin C | 4.3mg | 5% | |
| Vitamin A | 0.2mg | 4% | |
| Iron | 1mg | 4% | |
| Calcium | 145.8mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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