Pigs in a Blanket Recipe

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Pigs in a Blanket
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Ingredients:

Directions:

  1. Cut the Hot Dogs in Half.
  2. Flatten a biscuit and place half a cheese slice in the middle. The cheese should fit perfectly in the biscuit without hanging over the sides.
  3. Place a hot dog in the middle and wrap it up, like it's in a blanket.
  4. Place on a greased cooking sheet, seams down so it doesn't come apart.
  5. Bake as directed on the biscuit package.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.96 Kcal (728 kJ)
Calories from fat 80.12 Kcal
% Daily Value*
Total Fat 8.9g 14%
Cholesterol 19.13mg 6%
Sodium 613.07mg 26%
Potassium 120.05mg 3%
Total Carbs 17.23g 6%
Sugars 3.88g 16%
Dietary Fiber 0.71g 3%
Protein 6.91g 14%
Vitamin A 0.2mg 8%
Iron 0.7mg 4%
Calcium 142.2mg 14%
Amount Per 100 g
Calories 296 Kcal (1239 kJ)
Calories from fat 136.32 Kcal
% Daily Value*
Total Fat 15.15g 14%
Cholesterol 32.56mg 6%
Sodium 1043.15mg 26%
Potassium 204.26mg 3%
Total Carbs 29.31g 6%
Sugars 6.6g 16%
Dietary Fiber 1.21g 3%
Protein 11.76g 14%
Vitamin A 0.4mg 8%
Iron 1.2mg 4%
Calcium 242mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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