Phyllo Tart With Gouda and Prosciutto Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

6 sheets frozen phyllo dough , defrosted
1/4 cup butter, melted ,plus
2 tsp butter, melted
1/4 lb prosciutto, diced
1/4 cup onion, diced
1/4 cup leek, diced (optional)
1 cup fresh spinach
1/2 lb smoked gouda cheese, grated
6 eggs
1 1/4 cups heavy cream
1 1/4 cups half-and-half
nutmeg
salt
pepper

Directions:

FOR TART SHELL Butter a 10 inch pie plate and each phyllo sheet.
Place one sheet in pie dish with edges overlapping the plate.
Place additional layers on top, fanning out into a full circle.
Bring up the edges and crinkle.
Cover dish with foil and secure with either dry beans or pie weights Bake at 350 for 15 minutes.
Then remove the weight and the foil and bake for 5 more minutes.
FOR FILLING Saute onions and leeks in butter over medium heat, about 5 minutes.
Add fresh spinach and cook until wilted.
Add prosciutto and season with nutmeg, pepper, and salt.
Cook for about one minute more.
Remove from heat and let stand.
In a bowl, beat eggs with additional nutmeg, cream, and half and half.
In tart shell, spread onion and spinach mixture, sprinkle with cheese, then pour egg mixture over it all.
Cover loosely with foil and back one hour at 350.
Allow to cook for at least 15 minutes before serving.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	528.11 Kcal (2211 kJ)
Calories from fat	373.44 Kcal
		% Daily Value*
Total Fat	41.49g	64%
Cholesterol	296.62mg	99%
Sodium	1009.35mg	42%
Potassium	348.13mg	7%
Total Carbs	15.35g	5%
Sugars	1.17g	5%
Dietary Fiber	0.69g	3%
Protein	24.2g	48%
Vitamin C	3.1mg	5%
Vitamin A	0.1mg	4%
Iron	1.7mg	9%
Calcium	373.7mg	37%

Amount Per 100 g
Calories	238.41 Kcal (998 kJ)
Calories from fat	168.59 Kcal
		% Daily Value*
Total Fat	18.73g	64%
Cholesterol	133.91mg	99%
Sodium	455.66mg	42%
Potassium	157.16mg	7%
Total Carbs	6.93g	5%
Sugars	0.53g	5%
Dietary Fiber	0.31g	3%
Protein	10.93g	48%
Vitamin C	1.4mg	5%
Iron	0.8mg	9%
Calcium	168.7mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Baked Cheesy Eggs With Leeks and Tarragon

Butter and 9 more..
Morel Mushroom Bisque

Butter, Minced garlic, Onion, diced and 8 more..
Tuna Rice Bake

Butter, Garlic clove, crushed, Onion, sliced and 10 more..
Egg, Bacon and Leek Pie

Refrigerated pie crust (half of 15-oz package), room temp... and 11 more..
Spinach Tart - Spinach Pie

All-purpose flour (extra for rolling out ), Salt and 12 more..
Zesty Italian Sausage Frittata

Olive oil, Italian sausages, cooked diced, Potatoes, diced and 11 more..
Penne Pasta With Salmon

Penne pasta, Butter, enough for frying, Onion and 8 more..
Chicken Pot Pie

Butter-flavored cooking spray, Frozen mixed vegetables and 11 more..
Spanakopita

Spinach , tough stems removed, coarsely chopped and 9 more..
Phyllo Tortes With Honey Cream

Sheets phyllo dough (17- by 12-inch), Butter, melted and 14 more..