Philly Cream Cheese Dip Recipe

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Philly Cream Cheese Dip
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Ingredients
6
Count
Nutrition
305
Calories
Total time
30
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine cream cheese and mayonnaise. Mix well.
  2. Add remaining ingredients. Mix well.
  3. Chill for at least 2 hours.
  4. Serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 305.1 Kcal (1277 kJ)
Calories from fat 221.23 Kcal
% Daily Value*
Total Fat 24.58g 38%
Cholesterol 67.54mg 23%
Sodium 1457.59mg 61%
Potassium 243.76mg 5%
Total Carbs 2.18g 1%
Sugars 0.38g 2%
Dietary Fiber 0.03g 0%
Protein 19.17g 38%
Vitamin C 0.2mg 0%
Iron 1.2mg 7%
Calcium 52mg 5%
Amount Per 100 g
Calories 405.45 Kcal (1698 kJ)
Calories from fat 293.99 Kcal
% Daily Value*
Total Fat 32.67g 38%
Cholesterol 89.75mg 23%
Sodium 1936.96mg 61%
Potassium 323.93mg 5%
Total Carbs 2.9g 1%
Sugars 0.5g 2%
Dietary Fiber 0.03g 0%
Protein 25.47g 38%
Vitamin C 0.2mg 0%
Iron 1.6mg 7%
Calcium 69.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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