Philadelphia Vanilla Mousse Cheesecake Recipe

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Philadelphia Vanilla Mousse Cheesecake
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Ingredients
7
Count
Nutrition
196
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. HEAT oven to 325ºF.
  2. MIX wafer crumbs and butter; press onto bottom of 9-inch springform pan.
  3. BEAT 3 pkg. cream cheese, 3/4 cup sugar and 1 Tbsp. vanilla with mixer until blended. Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour over crust.
  4. BAKE 50 to 55 min. or until center is almost set. Run knife around rim of pan to loosen cake; cool completely in pan.
  5. BEAT remaining cream cheese, sugar and vanilla with mixer in large bowl until blended. Whisk in COOL WHIP; spread over cheesecake. Refrigerate 4 hours. Remove rim of pan before serving cheesecake.
  6. Size-WiseNeed a sweet treat to serve a crowd? Try this rich, creamy dessert! Since it serves 16 people, it easily fits the bill.
  7. Vanilla Bean Mousse CheesecakePrepare recipe as directed, using a vanilla bean and reducing vanilla extract to 2 tsp. Use sharp knife to gently split 1 vanilla bean pod lengthwise in half, then scrape seeds into cheesecake batter. Add 1 tsp. vanilla extract to the batter and use remaining extract to flavor cheesecake topping as directed.
  8. Special ExtraGarnish with fresh berries just before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 195.58 Kcal (819 kJ)
Calories from fat 80.15 Kcal
% Daily Value*
Total Fat 8.91g 14%
Cholesterol 52.15mg 17%
Sodium 101.19mg 4%
Potassium 53.9mg 1%
Total Carbs 26.47g 9%
Sugars 16.63g 67%
Protein 2.15g 4%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 30.5mg 3%
Amount Per 100 g
Calories 351.88 Kcal (1473 kJ)
Calories from fat 144.2 Kcal
% Daily Value*
Total Fat 16.02g 14%
Cholesterol 93.82mg 17%
Sodium 182.05mg 4%
Potassium 96.97mg 1%
Total Carbs 47.62g 9%
Sugars 29.93g 67%
Protein 3.86g 4%
Vitamin C 0.3mg 0%
Iron 1.7mg 5%
Calcium 54.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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