Perfect Pulled Pork Recipe

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Perfect Pulled Pork
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Ingredients:

Directions:

  1. Mix dried seansonings.
  2. Rub evenly over roast.
  3. Place roast in crock pot/ slow cooker.
  4. Add water.
  5. Cook on Low for 6-8 hours.
  6. Remove roast to cutting board and let rest for 10-15 minutes.
  7. Shred meat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.66 Kcal (635 kJ)
Calories from fat 61.67 Kcal
% Daily Value*
Total Fat 6.85g 11%
Cholesterol 68.03mg 23%
Sodium 132.38mg 6%
Potassium 395.41mg 8%
Total Carbs 0.44g 0%
Sugars 0.03g 0%
Dietary Fiber 0.17g 1%
Protein 21.63g 43%
Vitamin C 0.1mg 0%
Iron 1.3mg 7%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 120.29 Kcal (504 kJ)
Calories from fat 48.92 Kcal
% Daily Value*
Total Fat 5.44g 11%
Cholesterol 53.96mg 23%
Sodium 105mg 6%
Potassium 313.64mg 8%
Total Carbs 0.35g 0%
Sugars 0.03g 0%
Dietary Fiber 0.14g 1%
Protein 17.16g 43%
Vitamin C 0.1mg 0%
Iron 1mg 7%
Calcium 15.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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