Main
Recipes
Course
Salads
Pecorino and Bean Salad - from Giada at Home Recipe

Pecorino and Bean Salad - from Giada at Home Recipe

Posted by

Rate It!

Pecorino and Bean Salad - from Giada at Home

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

2 tbsp extra virgin olive oil
2 garlic cloves, minced
2 tsp fresh rosemary leaves, finely chopped
2 cups edamame, shelled
1 (15 oz) can cannellini beans, drained and rinsed
5 oz pecorino cheese, cut into 1/2-inch chunks
1/4 cup fresh flat-leaf parsley, chopped
1/4 tsp kosher salt
1/4 tsp black pepper

Directions:

In a small, nonstick skillet, heat the oil over medium-low heat. Add the garlic and cook until fragrant, but not brown, about 30 seconds. Remove the pan from the heat and stir in the rosemary. Set aside.
Combine the edamame beans, cannellini beans, cheese, parsley, and salt and pepper in a serving bowl. Add the garlic mixture and toss well until all the ingredients are coated.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	228.51 Kcal (957 kJ)
Calories from fat	105.81 Kcal
		% Daily Value*
Total Fat	11.76g	18%
Cholesterol	21.62mg	7%
Sodium	341.43mg	14%
Potassium	210.33mg	4%
Total Carbs	22.98g	8%
Sugars	0.82g	3%
Dietary Fiber	4.31g	17%
Protein	9.88g	20%
Vitamin C	7.6mg	13%
Iron	1mg	6%
Calcium	31mg	3%

Amount Per 100 g
Calories	298.12 Kcal (1248 kJ)
Calories from fat	138.04 Kcal
		% Daily Value*
Total Fat	15.34g	18%
Cholesterol	28.21mg	7%
Sodium	445.43mg	14%
Potassium	274.4mg	4%
Total Carbs	29.97g	8%
Sugars	1.07g	3%
Dietary Fiber	5.62g	17%
Protein	12.89g	20%
Vitamin C	9.9mg	13%
Iron	1.3mg	6%
Calcium	40.5mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Pecorino & Bean Salad

Extra virgin olive oil, Garlic cloves, minced and 7 more..
Chicken Parmesan

Extra virgin olive oil , plus and 17 more..
Lemony Fresh Asparagus With Thyme

Extra virgin olive oil, Garlic clove, minced and 8 more..
Spiced-Up Linguine with Clams

Uncooked linguine, Extra-virgin olive oil, Dried thyme and 10 more..
Mini Crab Cakes with Remoulade Sauce

Unsalted butter, Scallions, white and green parts, minced and 26 more..
Crock Pot Pork Tenderloin With Apples and Sweet Potatoes

Pork loin, Granny smith apples, thick sliced skin on and 14 more..
Bread Stuffing With Pancetta And Figs

Chopped walnuts, Lightly salted butter, Garlic, minced and 8 more..

Recipe Tags

Weightwatchers Points

4.7

Points
6

PointsPlus

Good Points

saturated fat free,
high fiber

Also Try

Curried Rice and Bean Salad

Cooked brown rice, Cooked red kidney beans and 8 more..
Zesty Southern Pasta and Bean Salad

Seashell pasta, Italian-style salad dressing and 11 more..
Steamed Sweet Potato, Broccoli, and Bean Salad

Sweet potatoes, cut into chunks, Broccoli, cut into chunks and 8 more..
Pecorino & Bean Salad

Extra virgin olive oil, Garlic cloves, minced and 7 more..
Bean and Bacon Salad
Bean Salad With Lemon and Garlic

Four-bean mix, Baby spinach leaves, Olive oil and 5 more..
Bean Salad
Spring Pea and Bean Salad with Shaved Pecorino Cheese

Fresh or frozen edamame, shelled and 11 more..
Caprese Salad - Giada De Laurentiis

Fresh lemon juice (from about 1/2 lemon) and 6 more..
Green Bean and Feta Salad from ATHENOS

Fresh green beans, Cheese garlic salad dressing mix and 3 more..