Pearlie's Soulful Cornbread Casserole Recipe

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Pearlie's Soulful Cornbread Casserole
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Ingredients:

Directions:

  1. Preheat the oven to 375°F.
  2. Grease a 13x9-inch baking pan and sprinkle with cornmeal. Place the pan in the oven until cornmeal browns, 5 to 10 minutes.Set pan aside.
  3. In a large skillet over medium-high heat, brown meat, breaking it up with your spoon until crumbled, as it cooks. Drain off the fat from the meat.
  4. In a large bowl, combine the cornmeal, eggs, corn, milk, and the oil.
  5. Spread half of the cornmeal batter over the bottom of the prepared pan and sprinkle evenly with the meat. Layer onions, peppers, and cheese on top. Cover with remaining batter.
  6. Bake the casserole until top is golden brown, about 45 minutes. Let cool before eating.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.37 Kcal (1119 kJ)
Calories from fat 164.42 Kcal
% Daily Value*
Total Fat 18.27g 28%
Cholesterol 77.44mg 26%
Sodium 295.45mg 12%
Potassium 209.53mg 4%
Total Carbs 11.59g 4%
Sugars 1.83g 7%
Dietary Fiber 1.2g 5%
Protein 15.71g 31%
Vitamin C 5.8mg 10%
Vitamin A 0.2mg 8%
Iron 1.4mg 8%
Calcium 163.8mg 16%
Amount Per 100 g
Calories 191.48 Kcal (802 kJ)
Calories from fat 117.75 Kcal
% Daily Value*
Total Fat 13.08g 28%
Cholesterol 55.46mg 26%
Sodium 211.6mg 12%
Potassium 150.06mg 4%
Total Carbs 8.3g 4%
Sugars 1.31g 7%
Dietary Fiber 0.86g 5%
Protein 11.25g 31%
Vitamin C 4.1mg 10%
Vitamin A 0.2mg 8%
Iron 1mg 8%
Calcium 117.3mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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