Directions:
- For the dough combine butter, sugar and salt using the dough hooks of your hand mixer.
- Knead in the egg yolk. Add flour and water and knead into a smooth dough. Refrigerate wrapped into cling film for 1 hour.
- For the marzipane filling mix together marzipane, butter and sugar using the whisks of your hand mixer for 5 minutes. Add the egg and the egg white and mix in well.
- Add almonds and starch and beat in quickly.
- Roll out the dough on a lightly floured surface to a round of about 28 cm/11 inches. Place in a greased tarte pan of 26 cm/10 inch in diameter. Prick the bottom several times with a fork.
- Pour the marzipane cream on top and smooth it down with a spoon. Sprinkle the walnuts over it and place the pear slices on top of that. Lightly press them into the marzipane filling.
- Bake in the preheated oven at 200°C/400°F on the second lowest rack for 40-45 minutes.
- While the tarte is still hot, bring the apricot jam to a boil and spread it over the tarte.
- Allow to cool in the pan.
- Enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2261.22 Kcal (9467 kJ) | ||
| Calories from fat | 1332.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 148.03g | 228% | |
|---|---|---|---|
| Cholesterol | 351.81mg | 117% | |
| Sodium | 1239.11mg | 52% | |
| Potassium | 1117.22mg | 24% | |
| Total Carbs | 215.22g | 72% | |
| Sugars | 124.59g | 498% | |
| Dietary Fiber | 20.8g | 83% | |
| Protein | 38.41g | 77% | |
| Vitamin C | 11.2mg | 19% | |
| Vitamin A | 0.9mg | 29% | |
| Iron | 6.1mg | 34% | |
| Calcium | 451.7mg | 45% | |
| Amount Per 100 g | |||
| Calories | 335.53 Kcal (1405 kJ) | ||
| Calories from fat | 197.68 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.96g | 228% | |
|---|---|---|---|
| Cholesterol | 52.2mg | 117% | |
| Sodium | 183.86mg | 52% | |
| Potassium | 165.78mg | 24% | |
| Total Carbs | 31.93g | 72% | |
| Sugars | 18.49g | 498% | |
| Dietary Fiber | 3.09g | 83% | |
| Protein | 5.7g | 77% | |
| Vitamin C | 1.7mg | 19% | |
| Vitamin A | 0.1mg | 29% | |
| Iron | 0.9mg | 34% | |
| Calcium | 67mg | 45% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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