Walnut Toffee Tart Recipe

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Walnut Toffee Tart
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Ingredients
11
Count
Nutrition
981
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. In a bowl, combine flour and sugar. Cut in butter until mixture resembles coarse crumbs. Combine egg yolks and milk; stir into flour mixture until blended. With lightly floured hands, press dough onto the bottom and 1 in. up the sides of a 12-in. tart pan with removable bottom. Line unpricked shell with a double thickness of heavy-duty foil. Place pan on a 15-in. x 10-in. x 1-in. baking pan. Bake at 375° for 12-15 minutes or until edges are lightly browned.
  2. Meanwhile, in a saucepan, combine the sugar, cream, cinnamon and salt. Bring to a boil over medium heat, stirring constantly. Remove from the heat; stir in walnuts. Remove foil from pastry shell; pour filling into pastry. Bake for 20-25 minutes or until golden brown. Cool on a wire rack. Store in the refrigerator. Yield: 8-10 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 980.89 Kcal (4107 kJ)
Calories from fat 405.92 Kcal
% Daily Value*
Total Fat 45.1g 69%
Cholesterol 117.65mg 39%
Sodium 103.55mg 4%
Potassium 213.77mg 5%
Total Carbs 125.84g 42%
Sugars 25.69g 103%
Dietary Fiber 2.27g 9%
Protein 17.82g 36%
Vitamin C 0.9mg 1%
Vitamin A 0.2mg 7%
Iron 1.2mg 7%
Calcium 56.2mg 6%
Amount Per 100 g
Calories 330.28 Kcal (1383 kJ)
Calories from fat 136.68 Kcal
% Daily Value*
Total Fat 15.19g 69%
Cholesterol 39.62mg 39%
Sodium 34.87mg 4%
Potassium 71.98mg 5%
Total Carbs 42.37g 42%
Sugars 8.65g 103%
Dietary Fiber 0.77g 9%
Protein 6g 36%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 7%
Iron 0.4mg 7%
Calcium 18.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.9
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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