Pear and Brie Quesadillas Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

Directions:

Preheat skillet or quesadilla maker spray with cooking spray
Layer pear and brie on one tortilla, sprinkle with cinnamon
Top with second tortilla.
Add to skillet or maker cook till brie is starting to melt, flip to toast other side.
Cut into servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	22.46 Kcal (94 kJ)
Calories from fat	8.93 Kcal
		% Daily Value*
Total Fat	0.99g	2%
Cholesterol	3.54mg	1%
Sodium	22.48mg	1%
Potassium	26.98mg	1%
Total Carbs	2.8g	1%
Sugars	1.85g	7%
Dietary Fiber	0.57g	2%
Protein	0.75g	1%
Vitamin C	0.7mg	1%
Calcium	8.5mg	1%

Amount Per 100 g
Calories	101.74 Kcal (426 kJ)
Calories from fat	40.47 Kcal
		% Daily Value*
Total Fat	4.5g	2%
Cholesterol	16.05mg	1%
Sodium	101.83mg	1%
Potassium	122.23mg	1%
Total Carbs	12.69g	1%
Sugars	8.38g	7%
Dietary Fiber	2.59g	2%
Protein	3.38g	1%
Vitamin C	3.4mg	1%
Iron	0.2mg	0%
Calcium	38.5mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.4

Points
1

PointsPlus

Good Points

saturated fat free,
low sodium,
low cholesterol,
good source of fiber

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