Peanut Puff Crunch Recipe

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Peanut Puff Crunch
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Ingredients:

  • 1/4 cup reese's puffs cereal
  • 2 slices white bread
  • 2 tbsp grape jelly

Directions:

  1. Spread the peanut butter on both slices of bread.
  2. Sprinkle the reeses puffs in the peanut butter on one slice
  3. Pour jelly and syrup over top of the reeses puffs.
  4. Place other slice on top.
  5. Enjoy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 84.5 Kcal (354 kJ)
Calories from fat 38.97 Kcal
% Daily Value*
Total Fat 4.33g 7%
Sodium 46.66mg 2%
Potassium 73.74mg 2%
Total Carbs 9.44g 3%
Sugars 4.05g 16%
Dietary Fiber 1.4g 6%
Protein 2.85g 6%
Vitamin C 0.4mg 1%
Iron 0.8mg 4%
Calcium 57.4mg 6%
Amount Per 100 g
Calories 371.42 Kcal (1555 kJ)
Calories from fat 171.29 Kcal
% Daily Value*
Total Fat 19.03g 7%
Sodium 205.07mg 2%
Potassium 324.13mg 2%
Total Carbs 41.48g 3%
Sugars 17.8g 16%
Dietary Fiber 6.14g 6%
Protein 12.52g 6%
Vitamin C 2mg 1%
Iron 3.4mg 4%
Calcium 252.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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