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Peanut Butter Pumpkin Bread Recipe

Peanut Butter Pumpkin Bread Recipe

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Ingredients:

Serving

3 cups sugar
1 (15 oz) can solid pack pumpkin
4 eggs
1 cup vegetable oil
3/4 cup water
1 cup peanut butter
3 1/2 cups all-purpose flour
2 tsp baking powder
1 1/2 tsp salt
2 tsp ground cinnamon
1 tsp nutmeg

Directions:

In a mixing bowl, combine the sugar, pumpkin, eggs, oil, water and peanut butter; beat well.
In another bowl, combine the flour, baking soda, salt, cinnamon, and nutmeg, mix, then gradually add to pumpkin mixture; mix well. Pour into two (2) greased 9-inch by 5-inch by 3-inch loaf pans.
Bake at 350 degrees for 60 to 70 minutes or until toothpick comes out clean.
Cool 10 minutes before removing from pans to wire racks.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1671.21 Kcal (6997 kJ)
Calories from fat	832.09 Kcal
		% Daily Value*
Total Fat	92.45g	142%
Cholesterol	163.68mg	55%
Sodium	952.92mg	40%
Potassium	944.38mg	20%
Total Carbs	190.75g	64%
Sugars	93.75g	375%
Dietary Fiber	9.37g	37%
Protein	32.29g	65%
Vitamin C	0.7mg	1%
Iron	3.7mg	20%
Calcium	199.8mg	20%

Amount Per 100 g
Calories	397.43 Kcal (1664 kJ)
Calories from fat	197.88 Kcal
		% Daily Value*
Total Fat	21.99g	142%
Cholesterol	38.93mg	55%
Sodium	226.61mg	40%
Potassium	224.59mg	20%
Total Carbs	45.36g	64%
Sugars	22.3g	375%
Dietary Fiber	2.23g	37%
Protein	7.68g	65%
Vitamin C	0.2mg	1%
Iron	0.9mg	20%
Calcium	47.5mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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