Bread Machine Swedish Limpa Bread Recipe

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Ingredients:

Serving

1 1/8 cups warm water
2 1/2 cups all-purpose flour
1 cup rye flour
1 tsp salt
1 tbsp canola oil
1 tbsp liquid honey
1 tsp caraway seed
1/2 tsp anise seed
1/2 tsp fennel seed
1 1/2 oranges , zest of
1 1/2 tsp active dry yeast

Directions:

Follow bread machine instructions.
I alway watch the bread kneading and mixing, when its in a nice soft round ball, you know that the water to flour is correct.
If its not nice and round but floppy it needs more flour.
If its too hard and dry or mixer is having a hard time, it needs more water.
After cycle ends, remove and cool on rack.
Allow to cool 1 hour before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1866.94 Kcal (7817 kJ)
Calories from fat	187.18 Kcal
		% Daily Value*
Total Fat	20.8g	32%
Sodium	2344.95mg	98%
Potassium	1736.94mg	37%
Total Carbs	371.18g	124%
Sugars	37.49g	150%
Dietary Fiber	47g	188%
Protein	56.86g	114%
Vitamin C	105.2mg	175%
Iron	10.6mg	59%
Calcium	237.3mg	24%

Amount Per 100 g
Calories	195.29 Kcal (818 kJ)
Calories from fat	19.58 Kcal
		% Daily Value*
Total Fat	2.18g	32%
Sodium	245.3mg	98%
Potassium	181.7mg	37%
Total Carbs	38.83g	124%
Sugars	3.92g	150%
Dietary Fiber	4.92g	188%
Protein	5.95g	114%
Vitamin C	11mg	175%
Iron	1.1mg	59%
Calcium	24.8mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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