Peanut Butter Bread Recipe

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Peanut Butter Bread
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Ingredients:

  • 2/3 cup peanut butter
  • 1 cup skim milk
  • 1 1/2 cups white flour
  • 1/2 cup white sugar
  • 1 tsp salt

Directions:

  1. Mix together peanut butter and milk with a mixer.
  2. Add dry ingredients.
  3. Pour into a greased 8x4 inch loaf pan.
  4. Bake at 350 degrees for 45 minutes.
  5. Allow to cool in pan 20 minutes.
  6. Remove to rack to finish cooling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 412.13 Kcal (1726 kJ)
Calories from fat 134.23 Kcal
% Daily Value*
Total Fat 14.91g 23%
Cholesterol 0.82mg 0%
Sodium 417.31mg 17%
Potassium 661.93mg 14%
Total Carbs 60.47g 20%
Sugars 14.16g 57%
Dietary Fiber 3.39g 14%
Protein 11.43g 23%
Vitamin C 0.4mg 1%
Iron 1.6mg 9%
Calcium 247.2mg 25%
Amount Per 100 g
Calories 304.77 Kcal (1276 kJ)
Calories from fat 99.26 Kcal
% Daily Value*
Total Fat 11.03g 23%
Cholesterol 0.61mg 0%
Sodium 308.6mg 17%
Potassium 489.49mg 14%
Total Carbs 44.72g 20%
Sugars 10.47g 57%
Dietary Fiber 2.51g 14%
Protein 8.45g 23%
Vitamin C 0.3mg 1%
Iron 1.2mg 9%
Calcium 182.8mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.8
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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