Directions:
- Make crust buy mixing the butter, sugar and crumbs together.
- Press in bottom of pie plate.
- Bake at 350 degrees for 9 minutes.
- Cool.
- (you can buy a premade crust) Place brown sugar, cream cheese, peanut butter and vanilla in bowl.
- Beat until smooth.
- Fold in cool whip.
- Arrange bananas in bottom of prepared crust.
- Spread peanut butter mixture over bananas.
- Drizzle with chocolate syrup.
- Cover and freeze for 8 hours.
- Let stand at room temp 15 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 373.62 Kcal (1564 kJ) | ||
| Calories from fat | 172.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.17g | 29% | |
|---|---|---|---|
| Cholesterol | 34.17mg | 11% | |
| Sodium | 102.57mg | 4% | |
| Potassium | 308.16mg | 7% | |
| Total Carbs | 47.93g | 16% | |
| Sugars | 37.09g | 148% | |
| Dietary Fiber | 2.62g | 10% | |
| Protein | 5.8g | 12% | |
| Vitamin C | 2.6mg | 4% | |
| Iron | 1mg | 5% | |
| Calcium | 52.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 338.91 Kcal (1419 kJ) | ||
| Calories from fat | 156.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.39g | 29% | |
|---|---|---|---|
| Cholesterol | 30.99mg | 11% | |
| Sodium | 93.04mg | 4% | |
| Potassium | 279.52mg | 7% | |
| Total Carbs | 43.48g | 16% | |
| Sugars | 33.64g | 148% | |
| Dietary Fiber | 2.37g | 10% | |
| Protein | 5.27g | 12% | |
| Vitamin C | 2.3mg | 4% | |
| Iron | 0.9mg | 5% | |
| Calcium | 47.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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