Chocolate Chip Cheesecake Recipe

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Chocolate Chip Cheesecake
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Ingredients
7
Count
Nutrition
3156
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Beat cream cheese until smooth.
  2. Gradually add sugar and mix well.
  3. Mix in vanilla, Cool Whip, sour cream.
  4. Fold in the mini chocolate chips and pour into the graham cracker crust.
  5. Chill until firm, approximately 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3156.13 Kcal (13214 kJ)
Calories from fat 1443.32 Kcal
% Daily Value*
Total Fat 160.37g 247%
Cholesterol 35.79mg 12%
Sodium 2545.12mg 106%
Potassium 994.02mg 21%
Total Carbs 400.97g 134%
Sugars 84.3g 337%
Dietary Fiber 8.24g 33%
Protein 32.75g 66%
Vitamin C 0.6mg 1%
Iron 16.1mg 89%
Calcium 292.6mg 29%
Amount Per 100 g
Calories 463.17 Kcal (1939 kJ)
Calories from fat 211.81 Kcal
% Daily Value*
Total Fat 23.53g 247%
Cholesterol 5.25mg 12%
Sodium 373.5mg 106%
Potassium 145.87mg 21%
Total Carbs 58.84g 134%
Sugars 12.37g 337%
Dietary Fiber 1.21g 33%
Protein 4.81g 66%
Vitamin C 0.1mg 1%
Iron 2.4mg 89%
Calcium 42.9mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.7
    Points
  • 87
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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