Ingredients:
- bread slices- can use any dense, mellow bread such as brioche, cut about 3/4 thick. need enough to fit the dish, laying side by side to cover
- toppings: 6 tsp sour cream and 12-18 fresh peach slices
Directions:
- Melt butter in microwave in 9x13 baking dish
- Add corn syrup and sugar to butter, heat briefly to melt
- Stir, then heat til mixture is bubbly in baking dish
- Top with the bread slices, filling the dish
- Mix eggs, vanilla and milk and pour over bread
- Dish with cinnamon
- Cover and refrigerate 1 hour or overnight
- Bake, uncovered in preheated 350 degree oven for 45 minutes or until knife inserted in center comes out clean
- To serve, loosen edges of bread from pan sides with knife blade
- Cut into individual size servings and invert on cookie sheet so caramelized sugar is on top
- Using spatula, place individual serving on a plate and top with 1 T sour cream and some peach slices
- Dust again with cinnamon and serve hot with a side of sausage or peppery bacon
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 202.68 Kcal (849 kJ) | ||
| Calories from fat | 56.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.33g | 10% | |
|---|---|---|---|
| Cholesterol | 133.2mg | 44% | |
| Sodium | 82.24mg | 3% | |
| Potassium | 172.16mg | 4% | |
| Total Carbs | 31.44g | 10% | |
| Sugars | 30.55g | 122% | |
| Protein | 6.06g | 12% | |
| Iron | 0.9mg | 5% | |
| Calcium | 110.5mg | 11% | |
| Amount Per 100 g | |||
| Calories | 167.08 Kcal (700 kJ) | ||
| Calories from fat | 46.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.22g | 10% | |
|---|---|---|---|
| Cholesterol | 109.8mg | 44% | |
| Sodium | 67.79mg | 3% | |
| Potassium | 141.92mg | 4% | |
| Total Carbs | 25.92g | 10% | |
| Sugars | 25.18g | 122% | |
| Protein | 4.99g | 12% | |
| Iron | 0.8mg | 5% | |
| Calcium | 91.1mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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