Patent Leather Icing - Glossy Chocolate Recipe

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Patent Leather Icing - Glossy Chocolate
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Ingredients
6
Count
Nutrition
72
Calories
Total time
30
Minutes
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Ingredients:

  • 3 oz chocolate
  • 1/4 cup water
  • 1 cup sugar
  • 1 tsp vanilla

Directions:

  1. Melt the chocolate in the top of a double boiler.
  2. Combine the egg, milk, water and sugar and stir into the chocolate.
  3. Cook the icing over hot water for 20 minutes, stirring often.
  4. Remove it from the steam.
  5. Beat it with a rotary beater for 1 minute or until well blended.
  6. Stir in the vanilla.
  7. Cool the icing before spreading it.
  8. Tightly covered and stored in the refrigerator it will keep for several days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 72.44 Kcal (303 kJ)
Calories from fat 18.63 Kcal
% Daily Value*
Total Fat 2.07g 3%
Cholesterol 13.66mg 5%
Sodium 60.53mg 3%
Potassium 57.67mg 1%
Total Carbs 12.62g 4%
Sugars 9.4g 38%
Dietary Fiber 0.11g 0%
Protein 1.5g 3%
Vitamin C 0.2mg 0%
Iron 0.3mg 2%
Calcium 40.8mg 4%
Amount Per 100 g
Calories 231.12 Kcal (968 kJ)
Calories from fat 59.45 Kcal
% Daily Value*
Total Fat 6.61g 3%
Cholesterol 43.57mg 5%
Sodium 193.11mg 3%
Potassium 183.98mg 1%
Total Carbs 40.27g 4%
Sugars 30g 38%
Dietary Fiber 0.34g 0%
Protein 4.8g 3%
Vitamin C 0.8mg 0%
Iron 1mg 2%
Calcium 130.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.6
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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