Chocolate Coconut Mounds Cake Recipe

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Chocolate Coconut Mounds Cake
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Ingredients
12
Count
Nutrition
368
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Prepare cake mix according to package directions and bake in a 9 x 13 greased and floured pan.
  2. During the last minutes of baking, bring to a boil, 1 c sugar, 1 c milk and marshmallows.
  3. Watch closely, it burns easily.
  4. Remove from heat and stir in coconut.
  5. Pour over cake as soon as it comes out of the oven.
  6. For frosting, bring to a boil, 1/2 c milk, the butter and 1 c sugar.
  7. Add chocolate chips and stir until they are melted.
  8. Pour over second layer of cake and refrigerate overnight.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 368.46 Kcal (1543 kJ)
Calories from fat 239.76 Kcal
% Daily Value*
Total Fat 26.64g 41%
Cholesterol 61.87mg 21%
Sodium 64.61mg 3%
Potassium 196.16mg 4%
Total Carbs 31.1g 10%
Sugars 24.88g 100%
Dietary Fiber 3.02g 12%
Protein 3.73g 7%
Vitamin C 1mg 2%
Vitamin A 0.1mg 3%
Iron 1mg 6%
Calcium 57.9mg 6%
Amount Per 100 g
Calories 258.31 Kcal (1081 kJ)
Calories from fat 168.08 Kcal
% Daily Value*
Total Fat 18.68g 41%
Cholesterol 43.37mg 21%
Sodium 45.29mg 3%
Potassium 137.51mg 4%
Total Carbs 21.8g 10%
Sugars 17.44g 100%
Dietary Fiber 2.12g 12%
Protein 2.61g 7%
Vitamin C 0.7mg 2%
Vitamin A 0.1mg 3%
Iron 0.7mg 6%
Calcium 40.6mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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