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Pasta With White Wine Clam Sauce Recipe

Pasta With White Wine Clam Sauce Recipe

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Ingredients:

Serving

25 oz clams, canned with their juice
2 -3 tbsp olive oil
10 -15 garlic cloves, minced
1/2 cup fresh parsley, chopped
1 cup white wine
1 pinch crushed red pepper flakes (optional)
1/4-1/2 tsp salt
3 tbsp flour
3/4 lb perciatelli (hollow tube spaghetti)
1/2 lemon

Directions:

Bring a large pot of water with a dash of salt to a boil, and add perciatelli, and cook until al dente. Drain pasta, but reserve some of pasta water in case you need to thin the sauce.
In a large skillet, over a medium heat, heat the olive oil until warmed, but not smoking.
Add garlic and stir to prevent burning, cooking until garlic releases scent, then add parsley and continue to cook for another minute or two.
Add about 1 cup of clam juice from canned clams, white wine, and salt.
If desired, add pepper flakes.
Cook until bubbling.
Mix flour with about 1/2 cup cold clam juice or wine, and then stir into the bubbling sauce, stirring constantly, until sauce thickens.
Turn heat down to low, and add clams and cook over low heat for 5 minutes to gently heat clams. You may need to add more clam juice or a little pasta water. Taste to correct seasoning, and add more salt if you want.
Pour drained perciatelli into the skillet, and mix well.
Add squeeze of fresh lemon.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	572.23 Kcal (2396 kJ)
Calories from fat	108.56 Kcal
		% Daily Value*
Total Fat	12.06g	19%
Sodium	1027.73mg	43%
Potassium	302.5mg	6%
Total Carbs	93.67g	31%
Sugars	7.99g	32%
Dietary Fiber	4.81g	19%
Protein	13.72g	27%
Vitamin C	25.7mg	43%
Iron	3.7mg	21%
Calcium	69.6mg	7%

Amount Per 100 g
Calories	156.53 Kcal (655 kJ)
Calories from fat	29.7 Kcal
		% Daily Value*
Total Fat	3.3g	19%
Sodium	281.13mg	43%
Potassium	82.75mg	6%
Total Carbs	25.62g	31%
Sugars	2.19g	32%
Dietary Fiber	1.32g	19%
Protein	3.75g	27%
Vitamin C	7mg	43%
Iron	1mg	21%
Calcium	19mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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