Pasqua Pork Seasoning Recipe

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Pasqua Pork Seasoning
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Ingredients:

  • 1 tsp paprika
  • 1/4 tsp cumin
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1/8 tsp garlic powder
  • 1/8 tsp ginger powder
  • 1/8 tsp onion salt
  • 1/8 tsp chili powder

Directions:

  1. Combine all ingredients and rub onto any pork cut.
  2. Cook as required (BBQ, Broil, Fry, Roast or stew).
  3. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 0.65 Kcal (3 kJ)
Calories from fat 0.23 Kcal
% Daily Value*
Total Fat 0.03g 0%
Sodium 26.9mg 1%
Potassium 4.36mg 0%
Total Carbs 0.12g 0%
Sugars 0.02g 0%
Dietary Fiber 0.06g 0%
Protein 0.03g 0%
Calcium 0.7mg 0%
Amount Per 100 g
Calories 202.37 Kcal (847 kJ)
Calories from fat 72.08 Kcal
% Daily Value*
Total Fat 8.01g 0%
Sodium 8345.34mg 1%
Potassium 1352.94mg 0%
Total Carbs 38.35g 0%
Sugars 5.18g 0%
Dietary Fiber 18.42g 0%
Protein 9.46g 0%
Vitamin C 12.7mg 0%
Vitamin A 0.8mg 0%
Iron 14.7mg 0%
Calcium 230.7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

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