Directions:
- Preheat oven to 450 degrees F.
- Place tomatoes cut-side up on a baking sheet.
- Top with Parmesan, oregano, salt and pepper. Drizzle with oil
- Bake 15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.54 Kcal (329 kJ) | ||
| Calories from fat | 56.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.32g | 10% | |
|---|---|---|---|
| Cholesterol | 5.5mg | 2% | |
| Sodium | 244.07mg | 10% | |
| Potassium | 157.93mg | 3% | |
| Total Carbs | 2.9g | 1% | |
| Sugars | 1.93g | 8% | |
| Dietary Fiber | 0.73g | 3% | |
| Protein | 3.02g | 6% | |
| Vitamin C | 8.7mg | 14% | |
| Iron | 0.2mg | 1% | |
| Calcium | 79.6mg | 8% | |
| Amount Per 100 g | |||
| Calories | 107.04 Kcal (448 kJ) | ||
| Calories from fat | 77.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.62g | 10% | |
|---|---|---|---|
| Cholesterol | 7.5mg | 2% | |
| Sodium | 332.63mg | 10% | |
| Potassium | 215.24mg | 3% | |
| Total Carbs | 3.96g | 1% | |
| Sugars | 2.63g | 8% | |
| Dietary Fiber | 0.99g | 3% | |
| Protein | 4.11g | 6% | |
| Vitamin C | 11.8mg | 14% | |
| Iron | 0.2mg | 1% | |
| Calcium | 108.5mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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