Parmesan Dipping Seasoning for Bread Recipe

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Ingredients:

Serving

2 tsp parmesan cheese
1 tsp oregano
1 tsp garlic powder
1 tsp kosher salt
1/2 tsp dried basil
1/2 tsp dried parsley flakes
1/2 tsp onion powder
1/4 tsp thyme
1/4 tsp tarragon (optional)
10 tbsp olive oil , for mixing

Directions:

Grind spices until fine (either in the palm of your hand or in a spice grinder).
Add cheese to spices and mix well.
Store in a spice container until ready to use.
In a small bowl add 2 tbls of olive oil to one teaspoons of spice mix.
Mix well.
Let set for at least five minutes.
Break off chunks of Italian or peasant bread and dip!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	256.22 Kcal (1073 kJ)
Calories from fat	255.12 Kcal
		% Daily Value*
Total Fat	28.35g	44%
Cholesterol	0.84mg	0%
Sodium	444.75mg	19%
Potassium	17.75mg	0%
Total Carbs	0.9g	0%
Sugars	0.05g	0%
Dietary Fiber	0.23g	1%
Protein	0.63g	1%
Vitamin C	0.2mg	0%
Iron	0.2mg	1%
Calcium	21.9mg	2%

Amount Per 100 g
Calories	814.08 Kcal (3408 kJ)
Calories from fat	810.6 Kcal
		% Daily Value*
Total Fat	90.07g	44%
Cholesterol	2.68mg	0%
Sodium	1413.11mg	19%
Potassium	56.41mg	0%
Total Carbs	2.86g	0%
Sugars	0.17g	0%
Dietary Fiber	0.72g	1%
Protein	2.01g	1%
Vitamin C	0.7mg	0%
Iron	0.7mg	1%
Calcium	69.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

7.4

Points
7

PointsPlus

Good Points

saturated fat free,
low cholesterol,
sugar free

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