Dipping Sauce for Vietnamese Spring Rolls (Sauce Only) Recipe

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Dipping Sauce for Vietnamese Spring Rolls (Sauce Only)
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Calories
Minutes

Ingredients:

  • 1 tbsp water
  • 1 1/2 tsp sugar
  • 1 tsp chili paste with garlic
  • 1/2 tsp salt

Directions:

  1. Combine all ingredients in a bowl and wisk.
  2. Serve with soft spring/summer rolls!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 14.11 Kcal (59 kJ)
Calories from fat 10.13 Kcal
% Daily Value*
Total Fat 1.13g 2%
Sodium 293.86mg 12%
Potassium 0.08mg 0%
Total Carbs 0.97g 0%
Sugars 0.93g 4%
Vitamin C 0.2mg 0%
Calcium 0.6mg 0%
Amount Per 100 g
Calories 62.62 Kcal (262 kJ)
Calories from fat 44.94 Kcal
% Daily Value*
Total Fat 4.99g 2%
Sodium 1304.15mg 12%
Potassium 0.35mg 0%
Total Carbs 4.32g 0%
Sugars 4.13g 4%
Vitamin C 1.1mg 0%
Vitamin A 0.1mg 0%
Calcium 2.5mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.4
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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