Directions:
- COMBINE ALL INGREDIENTS IN A SMALL BOWL; STIR WELL.
- STORE IN AN AIRTIGHT CONTAINER; SHAKE WELL BEFORE EACH USE USE TO SEASON CHICKEN, FISH, SALAD DRESSING, DIPS, OR VEGETABLES.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 18.8 Kcal (79 kJ) | ||
| Calories from fat | 2.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.27g | 0% | |
|---|---|---|---|
| Sodium | 24.13mg | 1% | |
| Potassium | 92.58mg | 2% | |
| Total Carbs | 3.89g | 1% | |
| Sugars | 0.3g | 1% | |
| Dietary Fiber | 1.14g | 5% | |
| Protein | 0.98g | 2% | |
| Vitamin C | 1.5mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 26.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 240.01 Kcal (1005 kJ) | ||
| Calories from fat | 31.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.49g | 0% | |
|---|---|---|---|
| Sodium | 308.04mg | 1% | |
| Potassium | 1181.98mg | 2% | |
| Total Carbs | 49.65g | 1% | |
| Sugars | 3.86g | 1% | |
| Dietary Fiber | 14.58g | 5% | |
| Protein | 12.53g | 2% | |
| Vitamin C | 19.1mg | 2% | |
| Vitamin A | 0.2mg | 1% | |
| Iron | 12.8mg | 6% | |
| Calcium | 340.8mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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