Directions:
- Preheat oven to 350 degrees.
- Comnbine first 3 ingredients in a medium bowl; cut in butter with a pastry blender or two forks until crumbly. Mixture will look very dry, Gently press mixture together with hands, pressing until blended and smooth, about 2-3 minutes.
- Shape dough into 2 four inch long logs. Wrap in plastic wrap and chill 1 hour. Cut each log into 1/4 thick slices and place on lightly greased baking sheet. Brush with milk.
- Bake at 350 degrees for 12-15 minutes or until lightly browned.
- Can also shape dough into 10 x 8 rectangle on a lightly floured surface and cut into 32 squares using a pastry cutter wheel or knife. Place squares on lightly greased baking sheet, brush with milk and bake as above.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 392.06 Kcal (1641 kJ) | ||
| Calories from fat | 253.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.15g | 43% | |
|---|---|---|---|
| Cholesterol | 75.9mg | 25% | |
| Sodium | 263.08mg | 11% | |
| Potassium | 73.55mg | 2% | |
| Total Carbs | 24.81g | 8% | |
| Sugars | 0.56g | 2% | |
| Dietary Fiber | 0.94g | 4% | |
| Protein | 10.01g | 20% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.5mg | 3% | |
| Calcium | 206.6mg | 21% | |
| Amount Per 100 g | |||
| Calories | 465.45 Kcal (1949 kJ) | ||
| Calories from fat | 300.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.42g | 43% | |
|---|---|---|---|
| Cholesterol | 90.11mg | 25% | |
| Sodium | 312.33mg | 11% | |
| Potassium | 87.32mg | 2% | |
| Total Carbs | 29.46g | 8% | |
| Sugars | 0.66g | 2% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 11.88g | 20% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.6mg | 3% | |
| Calcium | 245.3mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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