Directions:
- Mix all ingredients thoroughly.
- Chill mixture for 2 hours.
- Roll into small balls.
- Place balls on a cookie sheet and flatten slightly. (the bottom of a glass works well for this).
- Bake at 400 for 5 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 567.13 Kcal (2374 kJ) | ||
| Calories from fat | 341.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.91g | 58% | |
|---|---|---|---|
| Cholesterol | 90.03mg | 30% | |
| Sodium | 1187.64mg | 49% | |
| Potassium | 134.57mg | 3% | |
| Total Carbs | 37.9g | 13% | |
| Sugars | 0.58g | 2% | |
| Dietary Fiber | 4.17g | 17% | |
| Protein | 19.06g | 38% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.9mg | 16% | |
| Calcium | 522.9mg | 52% | |
| Amount Per 100 g | |||
| Calories | 435.8 Kcal (1825 kJ) | ||
| Calories from fat | 262.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.13g | 58% | |
|---|---|---|---|
| Cholesterol | 69.18mg | 30% | |
| Sodium | 912.6mg | 49% | |
| Potassium | 103.41mg | 3% | |
| Total Carbs | 29.12g | 13% | |
| Sugars | 0.44g | 2% | |
| Dietary Fiber | 3.2g | 17% | |
| Protein | 14.65g | 38% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2.3mg | 16% | |
| Calcium | 401.8mg | 52% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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