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Panna Cotta With Strawberries and Chocolate - Orange Sauce Recipe

Panna Cotta With Strawberries and Chocolate - Orange Sauce Recipe

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Panna Cotta With Strawberries and Chocolate - Orange Sauce

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Ingredients:

Serving

Directions:

Into a small bowl haul and half or slice strawberries.
Add brown sugar and coat strawberries, set aside.
Pour warm milk into a small dish and sprinkle with gelitin, set aside.
In a sauce pan over medium heat bring cream, vanilla,and sugar to a boil, stirring constantly.
Let boil about 2 minutes.
Remove from heat add the gelitin mixture stir until desolved.
In a small bowl add 1/2 cream to richotta and blend until smooth and creamy.
Beat the cheese mixture into the hot cream mixture, until well blended.
Pour into small greased ramikins or jelly molds.
Put into refrigerator for at least 4 hrs to set.
Draw the edge of a knife arount the inside of the ramikin to loosen or put in a hot water bath for 20 seconds then turn out onto a serving dish.
In the microwave melt chocolate and milk, add liquior and stir to blend well.
Pour over panna cotta.
Top with strawberries.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	551.89 Kcal (2311 kJ)
Calories from fat	275.81 Kcal
		% Daily Value*
Total Fat	30.65g	47%
Cholesterol	80.36mg	27%
Sodium	51.99mg	2%
Potassium	387.54mg	8%
Total Carbs	51.42g	17%
Sugars	19.96g	80%
Dietary Fiber	3.45g	14%
Protein	16.99g	34%
Vitamin C	22.9mg	38%
Vitamin A	0.8mg	25%
Iron	1.7mg	10%
Calcium	257.2mg	26%

Amount Per 100 g
Calories	331.82 Kcal (1389 kJ)
Calories from fat	165.83 Kcal
		% Daily Value*
Total Fat	18.43g	47%
Cholesterol	48.32mg	27%
Sodium	31.26mg	2%
Potassium	233.01mg	8%
Total Carbs	30.92g	17%
Sugars	12g	80%
Dietary Fiber	2.07g	14%
Protein	10.21g	34%
Vitamin C	13.8mg	38%
Vitamin A	0.5mg	25%
Iron	1.1mg	10%
Calcium	154.7mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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