Directions:
- Heat oil in a large skillet over medium-high heat.
- Add next 7 ingredients and fry until tomatoes are shrivelled, stirring occasionally, about 5 minutes.
- Stir in balsamic vinegar and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 64.86 Kcal (272 kJ) | ||
| Calories from fat | 33.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.71g | 6% | |
|---|---|---|---|
| Sodium | 154.51mg | 6% | |
| Potassium | 368.85mg | 8% | |
| Total Carbs | 7.08g | 2% | |
| Sugars | 5.24g | 21% | |
| Dietary Fiber | 1.63g | 7% | |
| Protein | 1.6g | 3% | |
| Vitamin C | 22mg | 37% | |
| Iron | 0.1mg | 1% | |
| Calcium | 20.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 39.89 Kcal (167 kJ) | ||
| Calories from fat | 20.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.28g | 6% | |
|---|---|---|---|
| Sodium | 95.02mg | 6% | |
| Potassium | 226.84mg | 8% | |
| Total Carbs | 4.36g | 2% | |
| Sugars | 3.22g | 21% | |
| Dietary Fiber | 1g | 7% | |
| Protein | 0.98g | 3% | |
| Vitamin C | 13.5mg | 37% | |
| Iron | 0.1mg | 1% | |
| Calcium | 12.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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