Directions:
- Cream together 1/2 cup butter and 1 cup sugar. Then add eggs and vanilla and beat well.
- Sift together flour and salt and combine with above mixture. Add walnuts if desired.
- Bake in 11 x 15 greased pan at 350 degrees for 25 minutes.
- Done when toothpick inserted in center comes out clean.
- Cool and frost!
- Frosting:.
- Combine sugar, butter and milk in small saucepan. Bring to a boil and boil for one minute stirring constantly (VERY IMPORTANT)!
- Remove from heat and stir in chocolate chips until smooth.
- Pour over brownies and spread. This sets quickly so spread it fast and leave it alone.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 252.5 Kcal (1057 kJ) | ||
| Calories from fat | 88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.78g | 15% | |
|---|---|---|---|
| Cholesterol | 44.02mg | 15% | |
| Sodium | 210.52mg | 9% | |
| Potassium | 43.67mg | 1% | |
| Total Carbs | 38.72g | 13% | |
| Sugars | 29.81g | 119% | |
| Dietary Fiber | 1.51g | 6% | |
| Protein | 3.19g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 30.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 371.89 Kcal (1557 kJ) | ||
| Calories from fat | 129.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.4g | 15% | |
|---|---|---|---|
| Cholesterol | 64.84mg | 15% | |
| Sodium | 310.07mg | 9% | |
| Potassium | 64.31mg | 1% | |
| Total Carbs | 57.03g | 13% | |
| Sugars | 43.9g | 119% | |
| Dietary Fiber | 2.23g | 6% | |
| Protein | 4.7g | 6% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.9mg | 3% | |
| Calcium | 44.6mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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